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Primary School pupils harvest hydroponic vegetables for a shared lunch
Lettuce and mustard greens grown by Grade 3 pupils were harvested and cooked for the lunch menu.
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Lettuce and mustard greens grown by Grade 3 pupils over five weeks were finally harvested and cooked for a shared lunch.
The pupils recorded the plants’ growth every week as part of their Science lessons.
This post is still a sample for the design preview.
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